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Lv 1Lv 270 XP to goMetabolic Psychiatry: Energy and the Mind Β· Lesson 1 of 17 Β· 8 min
Why a small organ runs up a large bill, and what metabolic psychiatry does and does not claim
Skip lunch on a long, busy afternoon and notice what changes. Maybe the words come a little slower, or a small annoyance feels bigger than it should. Nobody needs a study to notice a moment like that. Researchers have measured something related, though: even mild low blood sugar affects thinking, and so does a 10% drop in the oxygen pressure of the blood, though the researchers say the exact size of that effect is hard to pin down (Rae et al., 2025).
In the average adult, the brain makes up about 2% of body weight. Yet it accounts for about 20% of the oxygen, and so the calories, that the body uses (Raichle & Gusnard, 2002). That figure comes from a commentary in a peer-reviewed journal that summarized earlier measurements, and the 2025 brain energy chapter repeats it (Rae et al., 2025). It is an average for adults. In childhood the brain's use of oxygen and blood flow runs well above adult levels (Rae et al., 2025).
Where does all that energy go? A working group of brain energy researchers reports that about 85 to 90% of it pays for signalling between nerve cells, even at rest. That leaves about 10 to 15% for growth, upkeep and repair (Rae et al., 2025). Mental tasks usually raise energy use in the busy regions by only 5 to 10%, and the group describes the resting brain as already close to the limit of its budget. Another chapter of the same report gives a lower signalling figure, about 70 to 80% (ΓngΓΌr, 2025), so treat the exact number as an estimate.
That working group met at the Ernst StrΓΌngmann Forum, a scientific meeting held from 12 to 17 May 2024. Its report, published in 2025 as the book Metabolic Neuropsychiatry, is one of the main sources for this course.
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The Brain's Energy Bill
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Metabolic Psychiatry: Energy and the Mind · Lesson 1 of 17 · 8 min
Why a small organ runs up a large bill, and what metabolic psychiatry does and does not claim
Skip lunch on a long, busy afternoon and notice what changes. Maybe the words come a little slower, or a small annoyance feels bigger than it should. Nobody needs a study to notice a moment like that. Researchers have measured something related, though: even mild low blood sugar affects thinking, and so does a 10% drop in the oxygen pressure of the blood, though the researchers say the exact size of that effect is hard to pin down (Rae et al., 2025).
In the average adult, the brain makes up about 2% of body weight. Yet it accounts for about 20% of the oxygen, and so the calories, that the body uses (Raichle & Gusnard, 2002). That figure comes from a commentary in a peer-reviewed journal that summarized earlier measurements, and the 2025 brain energy chapter repeats it (Rae et al., 2025). It is an average for adults. In childhood the brain's use of oxygen and blood flow runs well above adult levels (Rae et al., 2025).
Where does all that energy go? A working group of brain energy researchers reports that about 85 to 90% of it pays for signalling between nerve cells, even at rest. That leaves about 10 to 15% for growth, upkeep and repair (Rae et al., 2025). Mental tasks usually raise energy use in the busy regions by only 5 to 10%, and the group describes the resting brain as already close to the limit of its budget. Another chapter of the same report gives a lower signalling figure, about 70 to 80% (ΓngΓΌr, 2025), so treat the exact number as an estimate.
That working group met at the Ernst StrΓΌngmann Forum, a scientific meeting held from 12 to 17 May 2024. Its report, published in 2025 as the book Metabolic Neuropsychiatry, is one of the main sources for this course.
Inside a cell, energy means fuel turned into a form the cell can spend. The spendable form is a small molecule called adenosine triphosphate (ATP). Cells make most of their ATP inside mitochondria, tiny structures that the next lesson covers in detail. The brain's fuel arrives from the blood as glucose, a sugar, along with the oxygen needed to use it.
The brain has a particular weak point here. It stores little fuel of its own and depends on a constant supply of glucose and oxygen, which makes it unusually vulnerable when that supply is disrupted (ΓngΓΌr, 2025). A brief shortfall in the blood reaches the brain quickly, because there is little in reserve to cover it.
If the brain runs near its limit, which mental jobs strain first? One working group has proposed an answer for research to test. It describes a cluster it calls metabolic psychopathology: low motivation, loss of pleasure, problems with thinking, and changes in appetite and sleep, tied to disturbed metabolism (Pillinger et al., 2025). That is a proposal, not a diagnosis a doctor can give.
The brain energy group adds a second proposal. Children and older adults may have the smallest energy reserve, which could leave less for repair under long-term stress. The group calculated those reserves from a model, and for children it assumed the adult maximum rather than measuring it (Rae et al., 2025).
The brain spends a large, steady share of the body's energy and keeps little in reserve. That makes energy supply a reasonable place to look for clues about mental illness. A reasonable place to look is still only a place to look.
Metabolic psychiatry is the study of how the energy systems of the body and brain connect with mental illness. Researchers have reported energy-metabolism changes in depression, bipolar disorder and schizophrenia. The findings come from brain tissue studied after death, from cells grown from patients, and, more tentatively, from living patients (ΓngΓΌr, 2025).
The researchers closest to this work are careful about what those findings mean. Dost ΓngΓΌr, of McLean Hospital and Harvard Medical School, co-edited the 2025 report. He argues that simple one-way models of cause and effect are unlikely to fit. He proposes treating metabolic abnormality as one hallmark of mental illness, a single feature among several, borrowing the idea from cancer research (ΓngΓΌr, 2025).
A working group in the same report reached a similar view. Metabolic abnormalities are not in themselves a sufficient cause of psychiatric illness, it concluded, and are better seen as vulnerability factors or triggers (Berretta et al., 2025).
The overclaim says metabolic psychiatry has shown that mental illness is really a metabolic disease with a food-based cure. The field's own scholarly report says something smaller. Metabolism is one part of the picture, and the direction of cause is unknown and may differ between people (Hofmann et al., 2025). ΓngΓΌr warns that the size of the unmet need creates pressure toward unrealistic hopes, then disappointment and lost public trust (ΓngΓΌr, 2025).
Every study in this course comes with a label, because the kind of study decides what it can show. Here are the labels, from the kinds that can test cause to the kinds that cannot:
Two cautions from the field's methods experts apply to every lesson. Small pilot studies give imprecise estimates of how big an effect is, and those estimates can be too optimistic (Wall & Pavlicova, 2025). Observational data alone cannot settle which way cause runs, and settling it usually takes an intervention (Hofmann et al., 2025). When this course says a finding is linked to something, the word is chosen on purpose.
Broad agreement: the adult brain is about 2% of body weight and uses about 20% of the body's energy (Raichle & Gusnard, 2002), a figure the field's 2025 report also uses (Rae et al., 2025). The report presents it as long established that the brain stores little fuel and depends on a steady supply of glucose and oxygen (ΓngΓΌr, 2025).
Still debated: whether energy problems help cause mental illness or follow from it. The field's main report treats them as vulnerability factors or triggers, not a sufficient cause (Berretta et al., 2025).
Not yet known: which way cause runs, and whether it runs the same way in different people (Hofmann et al., 2025).
Counselors, psychologists and psychiatrists can all use the evidence labels when a client brings in a headline. Ask what kind of study it was, how many people took part, and whether there was a comparison group. Counselors do not order labs or prescribe, and most psychologists do not either, so new changes in appetite, sleep, energy or weight go to the client's medical provider. The exception is nine US states (Colorado, Hawaii, Idaho, Illinois, Iowa, Louisiana, New Mexico, Utah and Vermont) that let specially trained psychologists prescribe (Association of State and Provincial Psychology Boards, 2026). Psychiatrists can order the workup themselves or coordinate with primary care. Screen for eating disorder history before any conversation about changing food, and document what the client reported and which referral you made.
If you often feel foggy, flat or short-tempered when you have gone a long time without food, mention it to your doctor. Ask whether a basic physical checkup fits your situation. Do not stop or change a psychiatric medication because of anything you read about brain energy; talk with the person who prescribes it first. If you are thinking about suicide or are in crisis, call or text 988 (the Suicide and Crisis Lifeline, US).
Recalling from memory is what makes learning stick, so OmniTaught has you do it three ways: write the key idea in your own words, answer a quiz while the lesson is fresh, and review it just before you would forget.Sources: Metabolic Neuropsychiatry (StrΓΌngmann Forum Reports, 2025), an open access research volume; JAMA Psychiatry, World Psychiatry, Biological Psychiatry and The Lancet Psychiatry; BJPsych Open and Schizophrenia Bulletin; American Diabetes Association consensus statement on antipsychotic medicines, in Diabetes Care; European Medicines Agency and U.S. Food and Drug Administration; National Institute of Mental Health; Peer-reviewed trials and reviews in PubMed.
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